What could possibly be more satisfying than a freshly-brewed cup of good coffee? Did you know that coffee comes in different roasts? And did you know you can roast your own coffee beans? If you think that the aroma of your fresh ground coffee beans can't be beat, get a home coffee roaster and you'll be in java heaven.
Flavor comes from the roasting process. Roasting coffee beans is seen by many as an artful process, no different than making a fine wine or rolling a good cigar. Coffee lovers often use the same words as wine lovers to describe their beloved beverage. Depending on the roast level chosen, the beans take on different flavor characteristics. A dark bean will have a stronger flavor than a light-colored coffee bean.
There are generally four different categories of roast. Light roast (American), medium roast (breakfast), dark roast (french) and darkest roast, which is known as Italian or Espresso. The type of roast determines the appearance of the coffee bean.
A light color and dry appearance indicate an American roast. A breakfast roast (medium) is rich brown in color and more oily A dark roast will allow the beans to take on a very dark brown color and to appear very oily. The darkest roasted beans or Espresso beans will appear black.
Coffee roasting can easily be done in your home. You can roast your beans in five to fifteen minutes, depending on the level of roast you choose. Green beans are available online from a number of sellers, as are coffee roasters. You can select different types of green beans to experiment with. Drum roasters are very popular for use in the home. If you think of roasting beans at home, you should definitely consider a roaster. Some people experiment by roasting beans using frying pans and hot air popcorn poppers. Even if these methods will eventually roast the beans, they cannot produce a bean with a nice finish, and in the long run you are probably better off purchasing a real coffee roaster.
Flavor comes from the roasting process. Roasting coffee beans is seen by many as an artful process, no different than making a fine wine or rolling a good cigar. Coffee lovers often use the same words as wine lovers to describe their beloved beverage. Depending on the roast level chosen, the beans take on different flavor characteristics. A dark bean will have a stronger flavor than a light-colored coffee bean.
There are generally four different categories of roast. Light roast (American), medium roast (breakfast), dark roast (french) and darkest roast, which is known as Italian or Espresso. The type of roast determines the appearance of the coffee bean.
A light color and dry appearance indicate an American roast. A breakfast roast (medium) is rich brown in color and more oily A dark roast will allow the beans to take on a very dark brown color and to appear very oily. The darkest roasted beans or Espresso beans will appear black.
Coffee roasting can easily be done in your home. You can roast your beans in five to fifteen minutes, depending on the level of roast you choose. Green beans are available online from a number of sellers, as are coffee roasters. You can select different types of green beans to experiment with. Drum roasters are very popular for use in the home. If you think of roasting beans at home, you should definitely consider a roaster. Some people experiment by roasting beans using frying pans and hot air popcorn poppers. Even if these methods will eventually roast the beans, they cannot produce a bean with a nice finish, and in the long run you are probably better off purchasing a real coffee roaster.
No comments:
Post a Comment