Sunday, April 10, 2011

Simple And Tasty Asian Recipes

By Claire Fong


Sometimes it's fun to indulge in food from other cultures once in a while. If you happen to enjoy exposing your children to different cultures, having different types of meals can be a great way to let them taste their way around the world. One great idea for a family dinner of fun is to enjoy Asian foods together. Enjoy studying, finding, and then cooking some tasty Asian dishes together. Make sure you get everyone involved in the process. Listed below are just a few straightforward ideas that you may want to try if you are planning to enjoy some foods from Asian for a pleasant dinner.

One very easy dish that you may want to cook as a family for your Asian night is sesame noodles. Noodles are a popular option within Asian foods. A number of the unique flavors that you will see on this dish include tasty sesame paste and sesame oil. Soy sauce and scorching bean paste are also used, which are sure to be a brand new taste to your children.

One other wonderful Asian dish that you can make and enjoy as a family is sweet and sour pork stir fry. Bring collectively the great flavor of pork with tasty veggies and even some pineapple. With a sweet and sour sauce, this dish goes well with some white rice and is sure to tempt everybody's taste buds.

While this isn't a main dish, this is a great side that is sure to add some great taste to your Asian meals night. Crab rangoons are appetizers that are basically fried dumplings that embody cream cheese and crab meat. You may fry them up and eat them by themselves or a nice sweet and bitter sauce can be made to dip them in.

One of the widespread Asian dishes that many individuals love occurs to be orange chicken. An excellent orange hen recipe brings collectively spicy and sweet tastes for a splendidly crunchy hen dish that goes properly with rice. Right here is a great orange hen recipe that you may make together as a family.

Combine salt, pepper, and flour. Dip cubed chicken into egg and then coat with flour. Deep fry or cook in a wok until crispy and well cooked. In a saucepan combine together orange juice, water, lemon juice, soy sauce, and rice vinegar. Combine and cook over medium heat for 3-5 minutes. Stir in brown sugar, onion, ginger, garlic and orange zest. Allow to come to a boil. Combine the water with cornstarch and thoroughly mix. Mix slowly into the sauce, allowing it to thicken. Pour orange sauce over the chicken. For the final touch, add the red pepper flakes and top with green onions.




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