Chicken is a meat that is relatively inexpensive, goes on sale often, and is frequently readily available in the home. Whether you have leftovers or picked up an abundance at a low price, it is good to know how to make BBQ chicken. There are a number of different ways it can be made, is a healthy option, and, most importantly, it is a great dish that both kids and adults can enjoy, so it is very versatile.
The good thing about these recipes is that you can customize them to suit the crowd that is being fed. Buying boneless, skinless chicken breast is a good idea for making a healthy meal taste great. Breaded chicken works just as well and might be the preference of younger children and teens. It is also versatile in the sense that it can be made on the grill during warm seasons or in the oven if the grill is not available.
Cost-efficiency is always key, especially if there are a lot of members of a household. A reason this is such a great meal to make is because it calls for one of the least expensive meats but is big on flavor. There are many different sauces available in the bottle to give it a taste that anyone will enjoy, but it is also fairly inexpensive to whip up some homemade topping with ingredients that are likely already in the pantry.
Whether it is raining, cold, or you simply do not have access to a grill, it does not matter--these recipes can be altered to be made right in the oven. Simply use a pan on the stove to brown the chicken a bit. Do this while making the sauce on another burner if you choose to do so--with vinegar, brown sugar, mustard and ketchup being the main ingredients. Then switch to a baking pan, pour the sauce on top, and bake it for 45 minutes or so at 325 degrees for perfect BBQ chicken.
On the grill, heat it up with one burner cranked to high and the other a bit lower. If desired, the chicken can be marinated in a brine or marinade of your choosing for a few hours beforehand. Then, grill the meat over the high flame for about three minutes per side. Move it over to the lower flame, apply the sauce liberally, and cook for ten minutes. Flip it, add more sauce, cook it for five more minutes, and it is done.
There are many ways of how to make BBQ chicken, no matter whether it is done inside or outside the house. Cooks may find that it is lots of fun to make barbecue sauce from scratch, adding their own twists to the simple recipe. However, the beauty is that store-bought sauce will also taste delicious, and thus, it is a great dish to make in a pinch. Best of all, it will always be one of the more inexpensive options.
The good thing about these recipes is that you can customize them to suit the crowd that is being fed. Buying boneless, skinless chicken breast is a good idea for making a healthy meal taste great. Breaded chicken works just as well and might be the preference of younger children and teens. It is also versatile in the sense that it can be made on the grill during warm seasons or in the oven if the grill is not available.
Cost-efficiency is always key, especially if there are a lot of members of a household. A reason this is such a great meal to make is because it calls for one of the least expensive meats but is big on flavor. There are many different sauces available in the bottle to give it a taste that anyone will enjoy, but it is also fairly inexpensive to whip up some homemade topping with ingredients that are likely already in the pantry.
Whether it is raining, cold, or you simply do not have access to a grill, it does not matter--these recipes can be altered to be made right in the oven. Simply use a pan on the stove to brown the chicken a bit. Do this while making the sauce on another burner if you choose to do so--with vinegar, brown sugar, mustard and ketchup being the main ingredients. Then switch to a baking pan, pour the sauce on top, and bake it for 45 minutes or so at 325 degrees for perfect BBQ chicken.
On the grill, heat it up with one burner cranked to high and the other a bit lower. If desired, the chicken can be marinated in a brine or marinade of your choosing for a few hours beforehand. Then, grill the meat over the high flame for about three minutes per side. Move it over to the lower flame, apply the sauce liberally, and cook for ten minutes. Flip it, add more sauce, cook it for five more minutes, and it is done.
There are many ways of how to make BBQ chicken, no matter whether it is done inside or outside the house. Cooks may find that it is lots of fun to make barbecue sauce from scratch, adding their own twists to the simple recipe. However, the beauty is that store-bought sauce will also taste delicious, and thus, it is a great dish to make in a pinch. Best of all, it will always be one of the more inexpensive options.
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