This vegan french toast recipe is so ridiculously simple, it will quickly become one of your favorite healthy vegan recipes for breakfast.
Thunderstorms, with strong winds and rain, rolled in off the ocean throughout the night and until the morning here in Albania. We both like watching storms, and it felt like a nice warm breakfast would be nice to enjoy while watching the show.
We had found a few really nice ripe bananas at the market and some very cheap bread in the store downstairs for 50 cents! So, I wanted to prepare some delectable vegan french toast.
My standard recipe includes a few more ingredients but this method wind up to be delicious as well.
Prep time: 5 min. Cooking time: 10 min. Time from start to eating: 15 min. Makes 5 large, or 6 regular size, slices.
Vegan French Toast Recipe Ingredients:
2-3 very ripe bananas
1 cup water (more or less, for consistency)
1 tsp Breakfast Spice Mix (cinnamon, nutmeg, allspice)
6 slices whole grain bread
1 Tbsp olive oil
1 apple, diced
1 orange, chopped
Vegan French Toast Recipe Directions:
1. Mash the bananas with adequate water to make a gooey but thick consistency. Blend and stir in the spice mixes. Heat a skillet to medium-high, and pour in about a teaspoon or less of olive oil.
2. Dip a piece of bread in the batter quickly, coating both sides, then lay in the pan. Try to get a bit of the oil underneath the slice. Repeat for as many slices as will fit in your pan.
3. Let the toast cook until they are lightly browned before flipping it on the other side, to cook until lightly browned as well.
4. Serve topped with your favorite fresh fruit, some lightly cooked berries, or some real maple syrup.
Thunderstorms, with strong winds and rain, rolled in off the ocean throughout the night and until the morning here in Albania. We both like watching storms, and it felt like a nice warm breakfast would be nice to enjoy while watching the show.
We had found a few really nice ripe bananas at the market and some very cheap bread in the store downstairs for 50 cents! So, I wanted to prepare some delectable vegan french toast.
My standard recipe includes a few more ingredients but this method wind up to be delicious as well.
Prep time: 5 min. Cooking time: 10 min. Time from start to eating: 15 min. Makes 5 large, or 6 regular size, slices.
Vegan French Toast Recipe Ingredients:
2-3 very ripe bananas
1 cup water (more or less, for consistency)
1 tsp Breakfast Spice Mix (cinnamon, nutmeg, allspice)
6 slices whole grain bread
1 Tbsp olive oil
1 apple, diced
1 orange, chopped
Vegan French Toast Recipe Directions:
1. Mash the bananas with adequate water to make a gooey but thick consistency. Blend and stir in the spice mixes. Heat a skillet to medium-high, and pour in about a teaspoon or less of olive oil.
2. Dip a piece of bread in the batter quickly, coating both sides, then lay in the pan. Try to get a bit of the oil underneath the slice. Repeat for as many slices as will fit in your pan.
3. Let the toast cook until they are lightly browned before flipping it on the other side, to cook until lightly browned as well.
4. Serve topped with your favorite fresh fruit, some lightly cooked berries, or some real maple syrup.
About the Author:
If you want to know more about this vegan french toast and would like my latest recipes, go here: healthy vegan recipes.
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