Thursday, March 10, 2011

Three Unprecedented Spring Cocktails For Your Party At Home

By Neela Vazzana


Spring is the time to get along with friends. Positively, the season of hibernation is over so go ahead and organize a spring party at home. If you want to feel like you are inside the bar, you can eternally set up a mini bar inside your place. All you need are several promotional bar accessories and some cocktails to drink. Setting up a simple room like a party place is lightand these promotional bar accessories that you will find in the real thing are readily accessiblein the market or you might have it at home. By the way, since it is a springtime party, here are some cocktails that you might want to prepare for your friends.

April Rain

Ingredients:

2 oz vodka 1/2 oz lime juice 1/2 oz dry vermouth Lime peel for garnish

The spring time is on so let it rain. Undoubtedly, we all love to feel the rain pour down our skins but this kind of April Rain is sure to shoot your taste buds. Get the refreshing and side of Vodka Martini by merging all the ingredients together in a cocktail shaker filled with ice cubes. Shake it thoroughly and strain over unprecedented custom logo bar accessory in the form of a classy martini glass. Top it of with a zesty lime peel.

Easter Egg Cocktail

Ingredients:

1 oz blue curaao 1 oz white crme de cacao Half-and-half

The honoring of Easter regularly falls during springtime. Leave the Easter egg hunting to your youngsters and just remember such novel affair by pouring curaao and crme de cacao over ice cubes in a personalized bar accessory like an old fashioned glass with a twist. Add the half-and-half on top of your mixture and let it float. Positively, you hunt is over because you have found one of the best tasting cocktails fit for the season.

Spring Fever

Ingredients:

3/4 oz lemon juice 3/4 oz mango syrup 1 1/2 oz apple juice 2 oz blood orange juice

A bar should not just serve alcoholic beverage alone. In fact, you can get a fruity and invigorating taste of the season by openly bringing together all ingredients in a cocktail shaker with ice. Just strain it over a Collins glass that is half-filled with crushed ice.




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