Friday, September 21, 2012

Cooking For Diabetics And Food Product Development Information

By Tabitha Ferrell


When you have a loved one who has recently been diagnosed with diabetes, you do everything you can to ensure that he remains in good health. Aside from buying his medications, you also need to cater to his meals. Due to the fact that he has different dietary needs than the rest of your family, he should be eating different meals. With food product development news and these tips, cooking for him can be an easier task.

One of the important things you should do is to cut down on the fat. You can do this by making substitutions for those fatty meals that you have been used to. For instance, instead of using regular cream in your recipes, you can opt for the low fat kind.

You can also serve them egg whites instead of whole eggs, as this will help to lower their cholesterol. When cooking poultry, be sure to remove the skin first, as this contains a lot of fat. You can also do your marinating with the use of wine, instead of the usual butter.

Also, you should reduce the amount of sugar that digests with their meals. One of the things that should avoid are carbonated beverages like cola drinks. Furthermore, you should keep yourself from using refined sugar in his drinks and favorite dishes. You can opt for a healthier alternative with artificial sweeteners that contain zero calories and which are out in the market.

Moreover, be sure that you do not use an excess amount of salt in his meals. Keep in mind, though, that there is no need to serve him tasteless and bland dishes just because you cannot use salt. There are numerous tactics you can go for to ensure that he still appreciates what you serve him.

You can choose to flavor your meals with spices and herbs such as mint, dill, parsley, sage, basil, thyme, and rosemary. There are many other kinds that you can find in the market. Also, when buying your grocery at the store, look out for products that low salt labels on them, as these would be your best friends when cooking.

Before you proceed to changing many things about your cooking, you should make sure that your loved one is aware about what you are trying to do. This way, he does not get shocked when he tastes the difference especially in his favorite meals. The reason for this is so that he can still appreciate your meals.

When changing your recipes for your family member who has been diagnosed with diabetes, you need to be determined and resourceful. Keep these tips in mind and you will never go wrong. Moreover, you should think about browsing food product development updates.




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