Delightful and rich homemade chocolate cakes are a wonderful way to welcome your kids back from school or send as a present to your children at college. It is also relatively therapeutic to bake a homemade chocolate cake. The exquisite scent of freshly baked chocolate cake in the air acts as a great stress reliever for most of us. Given below are some simple and delicious homemade chocolate cake recipes you can prepare in no time.
1. Simple chocolate cake recipe
Ingredients:
- Shortening - 155 grams
- Sugar - 300 grams
- Eggs - 2
- Milk - 125 ml
- Cocoa powder - 6 tablespoons
- Baking soda - 10 mg
- Baking powder - 10 mg
- White flour - 250 grams
- Vanilla essence - 5 mg
- Boiling water - 250 ml
To prepare:
- Break the eggs in a mixing bowl and whisk them till fluffy.
- Add the sugar and shortening and then whisk some more until the sugar dissolves.
- Add milk and vanilla essence and mix well.
- Now add the dry ingredients (flour, baking powder, sodium bicarbonate and cocoa powder) to the wet ingredients and mix well.
- Add the boiling water to the mix and fold gently.
- Pour the mix into a greased 9-inch baking pan.
- Bake in a preheated oven at 350F for 35 minutes, until the top is firm and the cake is springy to touch.
- Remove the cake from the oven and leave it to cool on a wire rack before serving.
Serve the chocolate cake with warm chocolate sauce on the side and enjoy as a yummy dessert.
2. Chocolate coffee cake
Ingredients:
- Flour - 250 grams
- Sugar - 300 grams
- Cocoa powder - 6 tablespoons
- Baking powder - 10 mg
- Baking soda - 10 mg
- Vanilla essence - 10 ml
- Brewed cold coffee - 270 ml
- Mayonnaise - 600 grams
To prepare:
- Heat the oven to 350F.
- In a deep mixing bowl, mix the mayonnaise with the sugar. Use an electric mixer to whip the mix so that the sugar and mayonnaise form a thick mix.
- Add the cold coffee and whisk some more.
- Mix in the vanilla essence.
- In a separate bowl, mix together the flour, cocoa powder, baking powder and bicarbonate of soda.
- Add the dry ingredients to the wet ingredients and blend the mix well so that there aren't any lumps remaining and you get a thick mix of dropping consistency.
- Grease a 9-inch baking pan and pour the cake batter in the pan.
- Bake the cake in the heated oven for about thirty minutes.
- Allow the cake to cool before cutting in slices to serve.
This chocolate coffee cake is perfect for serving at a tea party.
1. Simple chocolate cake recipe
Ingredients:
- Shortening - 155 grams
- Sugar - 300 grams
- Eggs - 2
- Milk - 125 ml
- Cocoa powder - 6 tablespoons
- Baking soda - 10 mg
- Baking powder - 10 mg
- White flour - 250 grams
- Vanilla essence - 5 mg
- Boiling water - 250 ml
To prepare:
- Break the eggs in a mixing bowl and whisk them till fluffy.
- Add the sugar and shortening and then whisk some more until the sugar dissolves.
- Add milk and vanilla essence and mix well.
- Now add the dry ingredients (flour, baking powder, sodium bicarbonate and cocoa powder) to the wet ingredients and mix well.
- Add the boiling water to the mix and fold gently.
- Pour the mix into a greased 9-inch baking pan.
- Bake in a preheated oven at 350F for 35 minutes, until the top is firm and the cake is springy to touch.
- Remove the cake from the oven and leave it to cool on a wire rack before serving.
Serve the chocolate cake with warm chocolate sauce on the side and enjoy as a yummy dessert.
2. Chocolate coffee cake
Ingredients:
- Flour - 250 grams
- Sugar - 300 grams
- Cocoa powder - 6 tablespoons
- Baking powder - 10 mg
- Baking soda - 10 mg
- Vanilla essence - 10 ml
- Brewed cold coffee - 270 ml
- Mayonnaise - 600 grams
To prepare:
- Heat the oven to 350F.
- In a deep mixing bowl, mix the mayonnaise with the sugar. Use an electric mixer to whip the mix so that the sugar and mayonnaise form a thick mix.
- Add the cold coffee and whisk some more.
- Mix in the vanilla essence.
- In a separate bowl, mix together the flour, cocoa powder, baking powder and bicarbonate of soda.
- Add the dry ingredients to the wet ingredients and blend the mix well so that there aren't any lumps remaining and you get a thick mix of dropping consistency.
- Grease a 9-inch baking pan and pour the cake batter in the pan.
- Bake the cake in the heated oven for about thirty minutes.
- Allow the cake to cool before cutting in slices to serve.
This chocolate coffee cake is perfect for serving at a tea party.
About the Author:
About the Author: Anu is a devoted baker whose eastern influence allows her to create the most amazing cake recipes.Anu's unique creations can be discovered on Cake Recipe Secrets.This week you will find Anu's Delicious and Rich Homemade Chocolate Cake recipe along with links to her other notable cake treats.
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