Saturday, February 12, 2011

Grow mushrooms yourself

By Frederic Ouimet


This informative article teaches the concepts behind mushroom growing.

The easiest method to grow mushrooms would be to get a kit or an inoculated log from a good company, follow the directions and take pleasure in a couple of crops of mushrooms.

Common mushroom kits offered are Shiitake, and different Oyster species. The selection of species in kit form is limited so should you are curious about a few of the more unusual mushrooms the only answer would be to make your own personal.

The methods for growing mushrooms, in the event you decide to produce your own, are listed below.

The fundamental concept in cultivation would be to begin with a bit of mycelium and to develop that mycelia mass to the stage that it has sufficient volume and accumulated up energy to support the last phase of the mushroom reproductive cycle, which is the development of fruiting bodies or mushrooms. To do this, you will need either spores from a spore print, a whole new mushroom, or a culture purchased from a culture bank or other source.

Growing out the spores is the usual sexual reproductive cycle and requires a combination of two spores to generate a new individual fungus. Reproduction originating from a culture or a fresh mushroom consists of asexual reproduction, in which you essentially clone the initial organism.

The spores or a modest piece of the mushroom or culture are put on agar medium in Petri dishes and the mycelium is grown out. Following the mycelium has colonized the Petri dishes, typically about 2 weeks after, it's placed on top of sterilized grain (rye, wheat, millet). It'll then fully colonize the grain (about 2-4 weeks). This grain spawn, as it really is now called, will then be utilized to inoculate much more grain, for a greater volume of grain spawn, or might be employed for making sawdust spawn, kits, or to inoculate outdoor beds in orchards, home gardens or bush.

Sawdust spawn, which is utilized for making wooden dowel plug spawn or to inoculate logs directly, or to inoculate outdoor beds, is produced by transporting grain spawn to previously sterilized hardwood sawdust. The mycelium will run by way of the sawdust within 3-4 weeks, after which be ready to utilize.

Plug spawn is produced by transferring some sawdust spawn onto sterilized wood dowels, and allowing the mycelium penetrate the dowels.

The aforementioned operations need to be accomplished inside a clean and sterile setting, otherwise there is going to be a big percentage of contamination because of moulds and bacteria. Also, the substrates employed, i.e. agar, grain, or sawdust, should be sterilized beforehand to give a competition free setting for the mycelium to grow. Consequently in case you wish to do it all from scratch, you should invest in some fundamental gear. A clean room like a closet, or tiny bathroom are appropriate. A sterilizer is really a should, a High Efficiency Particulate Filter (HEPA) to work in is virtually vital also, home made glove boxes could be employed but will probably be uncomfortable when handling jars of spawn. A detailed description of sterile laboratory methods are found in two exceptional books: The Mushroom Cultivator, and Growing Gourmet and Medicinal Mushrooms by Paul Stamets.

The investment to set up a easy "laboratory", can run into a few thousand dollars. If this is beyond the scope of your interest in cultivation, the next greatest option would be to buy spawn from a seller and inoculate your own logs, make your own kits, or set up growing beds outdoors.

Spawn is typically offered in grain, dowel, and sawdust form from the exact same people who make kits. Once more the selection is going to be limited to a couple of species.

Whether or not you buy spawn or make your own, the following step would be to inoculate the final substrate that should finally generate mushrooms. This substrate may be logs, stumps, sawdust/wood chip mixtures, straw, pressboard, compost etc.

The major thing to keep in mind is that you would like to introduce your fungus into a medium that's free of other fungi. The competition among fungi is fierce so you would like to give yours a head start, once it has colonized the substrate it can fight off the competition.

In case you are growing on logs or stumps, these need to be recently cut, preferably winter cut to ensure that the sugar content inside the timber is high, providing an initial boost to the mycelium. If growing inside your home on sawdust/wood chips or straw the variety of mushroom will determine the level of processing of the substrate. Shiitake, Maitake, Enoki (Flammulina velutipes), which can be cultivated on sawdust, for instance need sterilization of the medium, simply because initially they don't compete well with molds or bacteria. Oyster sp. and Stropharia only need the medium to be pasteurized simply because they actually consume the other organisms in their life cycle. Basically sterilization, means steam sterilization in an autoclave at 15 psi for several hours or at atmospheric pressure for a minimum of 12 hrs. Pasteurization means boiling the medium in water.

So, that's it! You now possess the basic knowledge to grow mushrooms!




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