Tuesday, January 8, 2013

Quick Egg Noodle Lasagna Recipe For Noodle Addicts

By Tommy R. Snodgrass


Whenever you feel hungry and also you are certainly not in a mood to cook and also by chance your own fridge likewise smiles at you then noodles are the only things that help you. There's hardly something, that is cooked so rapidly. You may eat noodles with just about anything which include vegetables as well as chicken or perhaps beef. I usually consume it along with chicken and pea but I occasionally also include different other greens in it. Egg is present in my every noodle recipe as egg adds to the taste of noodles. People label me noodles lover, as there's not even just one day when I do not eat noodle. The good thing is that I do not become bored by consuming the same thing every single day as I always do experiments with noodles by adding various things into it.

When you are in a mood to cook but you are looking for a simple but yummy recipe then you'll be pleased to know which I have one such recipe. I'm sure; your partner will appreciate it. I am talking about, egg noodle lasagna recipe. The ingredients necessary for this particular recipe are easily accessible at home all the time and also the good thing is the fact that this recipe is fast to make. Following this comprehensive description of this specific marvelous dish including its main components and approach of preparation.

Important Ingredients Needed For Egg Noodle Lasagna

Egg noodles: 1 large packet

Lean ground beef: 1pound

green onions, chopped: six

Big garlic cloves, minced: two

Salt: as per your taste

Tomato and basil pasta sauce: One jar (26 ounce) is enough

Pepper: 1/8 teaspoon or as per your taste

Ricotta cheese: one (8-ounce) package

Sour cream: 1 cup

Shredded parmesan cheese: half cup

Approach of Preparation

Put garlic, as well as salt in beef and cook it for a minimum of ten minutes. Stop cooking when the color of beef changes from pink. Immediately stir in pepper and also tomato-basil pasta sauce, cook for twenty minutes at minimal heat. Now boil noodles as per directions described in the package. Combine noodles with ricotta cheese and 1 cup of sour cream right after draining them. Now place layers of noodle as well as beef on baking tray one by one after which bake the dish for 20 minutes at 350 degrees. Sprinkle parmesan cheese at the end and also bake for 3 more minutes. Enjoy it with your loved ones.

One tip at the end, instead of purchasing discount snacks, you should consume garden fresh produce, as it is far healthy. You might utilize extra space inside your yard for growing fruits and vegetables to be able to meet your every day food needs.




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