A chicken or a fowl is one of the ingredients to make special dishes for special occasions. It is true that everyone loves to eat any kind of dishes. Individuals who love to prepare dishes using this ingredient can find a lot of options out there, from soups, pasta, to roasts. And because of the internet, everyone can easily rely on online recipes and prepare them for the whole family no matter the occasion is.
So, whether you are celebrating an anniversary or just a simple dinner with your loved ones, be sure to prepare something that they will surely enjoy. You can choose from the thousands of chicken recipes available out there. Skinless and boneless fowl breasts are often overcooked until chewy and dry. For lunch or dinner favorites such as pasta, a slice of fowl breast cannot be beaten.
If you have not yet tried cooking moist and tender fowl breasts then you should learn how to prepare this recipe. Actually, it is easy for first timers like you. You only need to prepare chicken breasts. If you want to add some flavors and make it spicier, then it depends on you. No need to marinate them, but it makes it juicier.
Flatten the breasts by pounding. Season them with pepper and salt. Next is heat the pan, then add a drop of olive oil or butter if you want. Cook the breasts for a minute until golden brown and flip them over. Cover it and cook on low fire for ten minutes. After ten minutes, turn off the heat and leave the chicken in the pan for another 10 minutes. After ten minutes, your dish is done. Slice and eat.
The next recipe that is a must try is the grilled buttermilk. From the name itself, the ingredient includes buttermilk, of course, the fowl, spring onions, and chili flakes. The grilled fowl is actually the all time favorite among individuals. This is also perfect for a picnic party. For better taste, marinate it for 4 hours but not more than 24 hours.
Remove them from the marinade. Arrange the pieces on a baking dish, and cook under a hot grill for 20 minutes. If you prefer to cook them on a barbecue place, cook them for 12 minutes. Make sure to cut each piece to ensure meat is well cooked before serving.
You may also try chicken cordon bleu. This is a dish composed of ham, fowl breasts and cheese. The cheese and ham are arranged on the top of each breast and rolled together and bring up in bread crumbs. Though the name is complicated, this is a very easy and simple dish to make, either baked or fried them depending on your taste and preference.
In most countries, fowl lollipop is quite popular as it serves as an appetizer. Although not everyone is aware of this fact, but this recipe is made from wings. The preparation usually takes effort and time to successfully form a lollipop out from the wings. The wings will be chopped and well arranged in one end of each bone. Lose the meat and push it down to the other side.
The recipes stated above are only some of the best recipes available in different countries around the world. You can still look for anther recipes you want to prepare. You can even make your own recipe based on what you want. Everything is now possible because there are different sources available.
So, whether you are celebrating an anniversary or just a simple dinner with your loved ones, be sure to prepare something that they will surely enjoy. You can choose from the thousands of chicken recipes available out there. Skinless and boneless fowl breasts are often overcooked until chewy and dry. For lunch or dinner favorites such as pasta, a slice of fowl breast cannot be beaten.
If you have not yet tried cooking moist and tender fowl breasts then you should learn how to prepare this recipe. Actually, it is easy for first timers like you. You only need to prepare chicken breasts. If you want to add some flavors and make it spicier, then it depends on you. No need to marinate them, but it makes it juicier.
Flatten the breasts by pounding. Season them with pepper and salt. Next is heat the pan, then add a drop of olive oil or butter if you want. Cook the breasts for a minute until golden brown and flip them over. Cover it and cook on low fire for ten minutes. After ten minutes, turn off the heat and leave the chicken in the pan for another 10 minutes. After ten minutes, your dish is done. Slice and eat.
The next recipe that is a must try is the grilled buttermilk. From the name itself, the ingredient includes buttermilk, of course, the fowl, spring onions, and chili flakes. The grilled fowl is actually the all time favorite among individuals. This is also perfect for a picnic party. For better taste, marinate it for 4 hours but not more than 24 hours.
Remove them from the marinade. Arrange the pieces on a baking dish, and cook under a hot grill for 20 minutes. If you prefer to cook them on a barbecue place, cook them for 12 minutes. Make sure to cut each piece to ensure meat is well cooked before serving.
You may also try chicken cordon bleu. This is a dish composed of ham, fowl breasts and cheese. The cheese and ham are arranged on the top of each breast and rolled together and bring up in bread crumbs. Though the name is complicated, this is a very easy and simple dish to make, either baked or fried them depending on your taste and preference.
In most countries, fowl lollipop is quite popular as it serves as an appetizer. Although not everyone is aware of this fact, but this recipe is made from wings. The preparation usually takes effort and time to successfully form a lollipop out from the wings. The wings will be chopped and well arranged in one end of each bone. Lose the meat and push it down to the other side.
The recipes stated above are only some of the best recipes available in different countries around the world. You can still look for anther recipes you want to prepare. You can even make your own recipe based on what you want. Everything is now possible because there are different sources available.
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